Pie Baking Class: Pumpkin Pie and Classic Pie Crust
DATES: See drop-down DATE & TIME below
Class Duration: ca. 2.5 hours
Language: English, but Danish is spoken and understood!
Place: Skindergade 25, 1159 Copenhagen
Halloween & Thanksgiving are taking Denmark by storm! So what better way to immerse yourself into the festivities than learning to bake a classic American Pumpkin Pie? Whether you’re a regular baker or barely know your way around the kitchen, this fun and informative class will teach you how to create THE Thanksgiving must-eat; Pumpkin Pie in a classic pie crust, made from scratch. You’ll work together with The American Pie Company’s co-owner, Erin Eberhardt Chapman, who will introduce you to the wonderful, rustic world of pie. Classes are small, for a cozy atmosphere and closer assistance.
What you’ll learn:
With a complete hands-on experience, you’ll learn the basics of pie dough, how to make a single crust with ease, and master sweet, spiced pumpkin pie. Includes tips for properly rolling out dough, storing dough, perfect baking, and other pie inspiration.
Class features:
> Savory Pie tasting for a light dinner during class.
> While pies are baking, a Sweet Pie tasting + coffee, tea or cold drink in our café.
> When the class is over, you’ll have a freshly baked Pumpkin Pie to take home and enjoy.
> Recipes home with you.
> Assistance from staff and clean-up, so you can focus on the fun part!
Classes begin on time, so it's a good idea to arrive 5-10 min ahead of start time! :-)
Participants from 14 years old and up are welcome.
What to do in case of sickness or emergency? See our FAQ page at the bottom here
DATES: See drop-down DATE & TIME below
Class Duration: ca. 2.5 hours
Language: English, but Danish is spoken and understood!
Place: Skindergade 25, 1159 Copenhagen
Halloween & Thanksgiving are taking Denmark by storm! So what better way to immerse yourself into the festivities than learning to bake a classic American Pumpkin Pie? Whether you’re a regular baker or barely know your way around the kitchen, this fun and informative class will teach you how to create THE Thanksgiving must-eat; Pumpkin Pie in a classic pie crust, made from scratch. You’ll work together with The American Pie Company’s co-owner, Erin Eberhardt Chapman, who will introduce you to the wonderful, rustic world of pie. Classes are small, for a cozy atmosphere and closer assistance.
What you’ll learn:
With a complete hands-on experience, you’ll learn the basics of pie dough, how to make a single crust with ease, and master sweet, spiced pumpkin pie. Includes tips for properly rolling out dough, storing dough, perfect baking, and other pie inspiration.
Class features:
> Savory Pie tasting for a light dinner during class.
> While pies are baking, a Sweet Pie tasting + coffee, tea or cold drink in our café.
> When the class is over, you’ll have a freshly baked Pumpkin Pie to take home and enjoy.
> Recipes home with you.
> Assistance from staff and clean-up, so you can focus on the fun part!
Classes begin on time, so it's a good idea to arrive 5-10 min ahead of start time! :-)
Participants from 14 years old and up are welcome.
What to do in case of sickness or emergency? See our FAQ page at the bottom here
DATES: See drop-down DATE & TIME below
Class Duration: ca. 2.5 hours
Language: English, but Danish is spoken and understood!
Place: Skindergade 25, 1159 Copenhagen
Halloween & Thanksgiving are taking Denmark by storm! So what better way to immerse yourself into the festivities than learning to bake a classic American Pumpkin Pie? Whether you’re a regular baker or barely know your way around the kitchen, this fun and informative class will teach you how to create THE Thanksgiving must-eat; Pumpkin Pie in a classic pie crust, made from scratch. You’ll work together with The American Pie Company’s co-owner, Erin Eberhardt Chapman, who will introduce you to the wonderful, rustic world of pie. Classes are small, for a cozy atmosphere and closer assistance.
What you’ll learn:
With a complete hands-on experience, you’ll learn the basics of pie dough, how to make a single crust with ease, and master sweet, spiced pumpkin pie. Includes tips for properly rolling out dough, storing dough, perfect baking, and other pie inspiration.
Class features:
> Savory Pie tasting for a light dinner during class.
> While pies are baking, a Sweet Pie tasting + coffee, tea or cold drink in our café.
> When the class is over, you’ll have a freshly baked Pumpkin Pie to take home and enjoy.
> Recipes home with you.
> Assistance from staff and clean-up, so you can focus on the fun part!
Classes begin on time, so it's a good idea to arrive 5-10 min ahead of start time! :-)
Participants from 14 years old and up are welcome.
What to do in case of sickness or emergency? See our FAQ page at the bottom here
